The Fermentalists

Jalapeño Fermented Hotsauce - 100ml Dripper Bottle


Naturally fermented Jalapeños with a hint of French oak

Vibrant and zesty with just a hint of French oak, our Jalapeño Dripper is a naturally fermented chilli sauce. It is perfect for dropping onto your next taco or over a grilled piece of fish. We would call it a 2 out of 5 on the heat scale, but what it lacks in heat it makes up for in zesty flavour goodness.

HEAT LEVEL : 2 out of 5 - Just a tickle



Our hand-made, small batch natural fermentation process:

The fermented chilli and garlic mash are blended with apple cider vinegar that has been soaked in French oak chips to add a brilliant complexity and depth of flavour. We keep the process and ingredients list simple, so you can enjoy the uninterrupted flavour of the Jalapeños. 


Ingredients: Organic apple cider vinegar, Jalapeño chilli, garlic, Himalayan pink salt, xanthan gum, French oak. 

Best kept in the fridge but can be stored at room temperature.

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