Naturally fermented Habaneros with a hint of American Oak
Fruity, with just a hint of American oak and garlic, our Habanero Dripper is a naturally fermented chilli sauce that has not been pasteurised or heat treated so as well as being tasty is full of beneficial bacteria. Before blending, we soak our organic vinegar in toasted American oak chips to create a brilliantly complex and deep flavour.
VEGAN FRIENDLY | GLUTEN FREE | NO ADDED SUGARS
Our hand-made, small batch natural fermentation process:
The fermented chilli and garlic mash is blended with enough apple cider vinegar to provide a nice amount of heat without being crazy hot. Before blending the vinegar is soaked in toasted American oak barrel chips to add complexity and depth of flavour.
Ingredients: Organic apple cider vinegar, Habanero chilli, garlic, Himalayan pink salt, xanthan gum, American oak.
Best kept in the fridge but can be stored at room temperature.
